hailanbao Handmade Pour over Ceramic Coffee Dripper

• ‌Preheating and preparation‌:

1. Before you start, you can rinse the pot with boiling water, which can both preheat the ceramic coffee drip cup and remove any possible odors.
2. Prepare the required coffee powder, filter paper (if you are using a drip cup that requires filter paper), and a cup for receiving coffee.

• Adding coffee powder‌:

1. Add coffee powder to the upper funnel-shaped container of the drip coffee pot. Generally speaking, the amount of coffee powder for one person is about 10~15 grams.
2. Gently shake or shake the container to evenly distribute the coffee powder.

• Steaming‌:

1. Pour a small amount of hot water onto the coffee powder, just enough to soak the coffee powder but not let the water drip. This process is called "steaming" and takes about 20 seconds.

• Formal brewing‌:

1. After steaming, screw on the screen (if there is one) or continue with the next step of brewing.
2. Slowly pour in the remaining hot water, allowing the water to drip through the coffee powder into the coffee cup below. Pay attention to controlling the speed and amount of water injection to affect the extraction speed and strength of the coffee.

• Wait for the dripping to be completed:

1. Wait for all the coffee to drip into the coffee cup below. This process may take several minutes, depending on the grinding degree of the coffee powder, the amount of water added, and the design of the drip cup.

• Seasoning and enjoyment:

1. After the coffee dripping is completed, you can add sugar, milk or other seasonings according to your personal taste. After stirring evenly, you can enjoy a cup of coffee made by yourself in a ceramic coffee drip cup.